Burnt Smokehouse Menu

Brisket Spring Lamb TX Smash Ribwich Coleslaw House BBQ Sauce

Mac and Cheese

Chicken Sausage

Juice

Smoked Brisket

Beef Ribs

Patty Melt

Lemon Drink

French Fries

TX Smash Burger and Fries

Pastrami

Cucumber Salad Coleslaw Chips

Hamburger

Gravy & Blu Corn Tortillas
Dessert & Drinks
- Karma Cola 3.50 $
- Karma Lemon 3.50 $
- Sippd Range
- Kingsdown Still/Sparkling 2.00 $
- Charred Cinnamon Pineapple 3.50 $
Mains
- Mac 'N' Cheese
- House Coleslaw 4.00 $
- Chick 'N' Salt Fries
- Blue Corn Tortillas
- Brioche Slice
Sides
- Mac 'N' Cheese
- Chick 'N' Salt Fries
- Blue Corn Tortillas
- Brioche Slice
Condiments
- House Bbq 1.00 $
- House Apple Bbq 1.00 $
- Cholula 1.00 $
- Mustard Sauce 1.00 $
- House Mayo 1.00 $
- House Gravy 1.00 $
- Pickle Chilli/Cucumber
Weekend Specials
- Ribeye
- Lamb Rack
- Picanha
Others
- Beef Links 100 Grams 5.00 $
- Spring Lamb 100 Grams 9.50 $
- Shoked Pear
- Spring Lamb
- Ribwich 15.00 $
- Celerwich 10.00 $
- Smoked Beef Taco
- Mexican Cholula Sauce
- Brisket
- Portobello Mushrooms
- Creamy Garlic Mash 4.00 $
- Smoke House Coleslaw 4.00 $
- Tx Smash 12.00 $
The Meats
Burnt Smokehouse's menu is a carnivore's dream, featuring a variety of smoked meats:
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Brisket (£11.50/100g): Smoked over birch wood for 12 hours, resulting in tender, melt-in-the-mouth slices.
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Spring Lamb (£9.50/100g): Juicy and flavorful, with a perfect balance of smoke and seasoning.
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Beef Sausages (Links) (£6.00/100g): Smoky, soft discs bursting with flavor.
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Corn-Fed Chicken (Birds) (£4.00/100g): Succulent and well-seasoned, a lighter option for those seeking variety.
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Bavette (£10.00/100g): A flavorful cut, grilled to perfection.
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Tomahawk (£9.00/100g): A showstopper, ideal for sharing.
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Texas Smash Burger (TX. Smash) (£12.00/100g): Double patties with a serious depth of flavor, topped with American cheese, onions, and pickles.
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Ribwich (£15.00/100g): A pulled beef sandwich with pickled red cabbage, offering a delightful crunch.
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Celerwich (£10.00/100g): A vegetarian option featuring smoked celeriac, coleslaw, and rocket.
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Lamb Riblets (£7.00/100g): Tender and flavorful, perfect for those who enjoy lamb.
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God's Butter (£7.00/100g): A rich and indulgent spread to complement the meats.
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Beef Taco (£4.50/100g): A handheld delight with smoky beef and fresh toppings.
Sides & Extras
To accompany the meats, Burnt Smokehouse offers a selection of sides:
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Fennel Salad (£5.00): A refreshing palate cleanser.
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Chick 'n Salt Fries (£3.50): Crispy fries seasoned to perfection.
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Potato Salad (£6.00): Creamy and comforting.
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Corn Ribs (£4.50): Sweet corn with a smoky twist.
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Smokehouse Slaw (£4.50): Crunchy and tangy, a classic barbecue side.
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Corn Tortilla (£0.50): Perfect for wrapping up the meats.
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Brioche Loaf Slice (£0.50): Soft and buttery, ideal for sandwiches.
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Pickled Chilli (£2.00): Adds a spicy kick.
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Pickled Cucumber (£2.00): A tangy accompaniment.
Desserts & Beverages
To round off the meal, the Smoked Apple Burnt Marshmallow (£5.00) offers a sweet and smoky finish. For drinks, patrons can enjoy Karma Cola (£2.95), Karma Orangeade (£2.95), Sparkling Water (£2.00), or Still Water (£2.00).